Mississippi inspired full boded velvety cane sugar. Tate and Lyle’s Dark Soft Brown Sugar reflects the sugar cane farming tradition of the Deep South. Inspired by the greatest brown sugars that help create the rich, sweet and big tastes of soulful southern cooking, this dark soft brown sugar has a toasted, malty flavour with a hint of savoury and a moist texture that melts easily. Ideal for use with pies, puddings and stews